BKB Recipes

CASHEW & BLACK GARLIC MISO SILK SAUCE

CASHEW & BLACK GARLIC MISO SILK SAUCE

Ingredients:   130g Oat Milk    2g Sugar 8g  𝐒𝐭𝐢𝐫 𝐅𝐫𝐲 𝐊𝐨𝐣𝐢 𝐏𝐚𝐬𝐭𝐞    10g 𝐂𝐚𝐬𝐡𝐞𝐰 𝐚𝐧𝐝 𝐁𝐥𝐚𝐜𝐤 𝐆𝐚𝐫𝐥𝐢𝐜 𝐌𝐢𝐬𝐨    1tsp Cold Butter (used Roasted Shitake Miso Butter for added flavour)    Instructions: On...

CASHEW & BLACK GARLIC MISO SILK SAUCE

Ingredients:   130g Oat Milk    2g Sugar 8g  𝐒𝐭𝐢𝐫 𝐅𝐫𝐲 𝐊𝐨𝐣𝐢 𝐏𝐚𝐬𝐭𝐞    10g 𝐂𝐚𝐬𝐡𝐞𝐰 𝐚𝐧𝐝 𝐁𝐥𝐚𝐜𝐤 𝐆𝐚𝐫𝐥𝐢𝐜 𝐌𝐢𝐬𝐨    1tsp Cold Butter (used Roasted Shitake Miso Butter for added flavour)    Instructions: On...

INSTANT MISO SOUP

INSTANT MISO SOUP

Ingredients: 175ml Dashi/Stock   15g 𝐈𝐧𝐬𝐭𝐚𝐧𝐭 𝐌𝐢𝐬𝐨 𝐒𝐨𝐮𝐩 𝐏𝐚𝐬𝐭𝐞 Soy Sauce/Tamari to taste    If you are using water, you can follow the ingredient list below 175ml Water  22-25g 𝐈𝐧𝐬𝐭𝐚𝐧𝐭 𝐌𝐢𝐬𝐨 𝐒𝐨𝐮𝐩...

INSTANT MISO SOUP

Ingredients: 175ml Dashi/Stock   15g 𝐈𝐧𝐬𝐭𝐚𝐧𝐭 𝐌𝐢𝐬𝐨 𝐒𝐨𝐮𝐩 𝐏𝐚𝐬𝐭𝐞 Soy Sauce/Tamari to taste    If you are using water, you can follow the ingredient list below 175ml Water  22-25g 𝐈𝐧𝐬𝐭𝐚𝐧𝐭 𝐌𝐢𝐬𝐨 𝐒𝐨𝐮𝐩...

SPICED CHICKPEA MISO BUTTER

SPICED CHICKPEA MISO BUTTER

Ingredients: 100g Unsalted Butter  65g 𝐒𝐩𝐢𝐜𝐞𝐝 𝐂𝐡𝐢𝐜𝐤𝐩𝐞𝐚 𝐌𝐢𝐬𝐨 10g Tomato Paste  Zest of ½ Lime   2-3 Coriander Roots (finely minced)  Get the butter up to room temp. Whisk all together...

SPICED CHICKPEA MISO BUTTER

Ingredients: 100g Unsalted Butter  65g 𝐒𝐩𝐢𝐜𝐞𝐝 𝐂𝐡𝐢𝐜𝐤𝐩𝐞𝐚 𝐌𝐢𝐬𝐨 10g Tomato Paste  Zest of ½ Lime   2-3 Coriander Roots (finely minced)  Get the butter up to room temp. Whisk all together...

ROASTED CASHEWS IN TAMARI REDUCTION w/ CRISPY CURRY LEAVES

ROASTED CASHEWS IN TAMARI REDUCTION w/ CRISPY C...

Ingredients:  50ml Mirin  22ml 𝐂𝐮𝐫𝐫𝐲 𝐋𝐞𝐚𝐟 𝐒𝐡𝐨𝐲𝐮 or 𝐒𝐦𝐨𝐤𝐞𝐝 𝐓𝐨𝐦𝐚𝐭𝐨 𝐓𝐚𝐦𝐚𝐫𝐢 Instructions:  Add mirin in a pot, high heat to burn off the alcohol. Add the 𝐂𝐮𝐫𝐫𝐲 𝐋𝐞𝐚𝐟 𝐒𝐡𝐨𝐲𝐮and then reduce it on...

ROASTED CASHEWS IN TAMARI REDUCTION w/ CRISPY C...

Ingredients:  50ml Mirin  22ml 𝐂𝐮𝐫𝐫𝐲 𝐋𝐞𝐚𝐟 𝐒𝐡𝐨𝐲𝐮 or 𝐒𝐦𝐨𝐤𝐞𝐝 𝐓𝐨𝐦𝐚𝐭𝐨 𝐓𝐚𝐦𝐚𝐫𝐢 Instructions:  Add mirin in a pot, high heat to burn off the alcohol. Add the 𝐂𝐮𝐫𝐫𝐲 𝐋𝐞𝐚𝐟 𝐒𝐡𝐨𝐲𝐮and then reduce it on...

SPICY MISO CARBONARA

SPICY MISO CARBONARA

Not traditional but delicious. Ingredients: • 1 whole egg + yolk• 2 tbsp 𝐂𝐚𝐬𝐡𝐞𝐰 & 𝐁𝐥𝐚𝐜𝐤 𝐆𝐚𝐫𝐥𝐢𝐜 𝐌𝐢𝐬𝐨• Handful of Parmesan• 1.5tbsp Cashew or any Nut Milk• Black Pepper• 1tsp Chilli...

SPICY MISO CARBONARA

Not traditional but delicious. Ingredients: • 1 whole egg + yolk• 2 tbsp 𝐂𝐚𝐬𝐡𝐞𝐰 & 𝐁𝐥𝐚𝐜𝐤 𝐆𝐚𝐫𝐥𝐢𝐜 𝐌𝐢𝐬𝐨• Handful of Parmesan• 1.5tbsp Cashew or any Nut Milk• Black Pepper• 1tsp Chilli...

HOLY TRINITY NOODLES

HOLY TRINITY NOODLES

These might look a little light but boy does it pack some serious flavour. Made with a simple mix of BKB's holy trinity Ingredients: 2 tbsp 𝐒𝐭𝐢𝐫 𝐅𝐫𝐲 𝐊𝐨𝐣𝐢 𝐏𝐚𝐬𝐭𝐞1.5 tbsp Sweet...

HOLY TRINITY NOODLES

These might look a little light but boy does it pack some serious flavour. Made with a simple mix of BKB's holy trinity Ingredients: 2 tbsp 𝐒𝐭𝐢𝐫 𝐅𝐫𝐲 𝐊𝐨𝐣𝐢 𝐏𝐚𝐬𝐭𝐞1.5 tbsp Sweet...