SHIITAKE CHILLI CRISP

This is the perfect amalgamation of Umami flavours using various fermented ingredients that can elevate any dish at your table. Sweetened with our Koji Extract makes this the most unique Chilli Crisp available in the market. 

Ingredients: Shitake Mushrooms, Chickpea, Rice Culture (Koji), 5-Spice Powder, Onions, Garlic Powder, Ginger Powder, Shoyu, Koji Syrup, Veg Oil 

Product Attributes

• 200g per container

Care Instructions:

Please keep refrigerated

Best Before: 4 months from PKD